Whitsons Culinary Group

United States
997 Total Employees
Year Founded: 1979

Jobs at Whitsons Culinary Group

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3 Days AgoSaved
In-Office
Brooklyn, New York, NY, USA
Food • Professional Services • Hospitality • Manufacturing
Perform and enforce GMPs and SSOPs, conduct sanitation pre-op inspections, assist QA Inspectors and production startups, perform product/environmental sampling, maintain HACCP and non-conformance records, train/schedule QA staff, and support corrective actions and reporting in a food manufacturing environment.
3 Days AgoSaved
In-Office
Brooklyn, New York, NY, USA
Food • Professional Services • Hospitality • Manufacturing
Provide products to pack rooms to keep production lines running: stage correct lot codes and quantities, replace damaged/outdated items, label and weigh returns, maintain cleanliness and safety, complete paperwork, and follow sanitation and company policies.