Fresh Del Monte Produce Inc. is a global leader in the production, distribution, and marketing of fresh, value-added, and shelf-stable fruits and vegetables under our Fresh and Foods divisions. Our diverse product portfolio proudly bears the Del Monte® brand and also includes prepared fruits and vegetables, juices, beverages, snacks, and desserts - available in over 80 countries worldwide. With operations spanning more than 35 countries, we’ve proudly been nourishing families for over 135 years.
Benefits We Offer Include:
- Medical, Dental & Vision Insurance
- 401(k) with company match
- Employer-paid life & disability insurance
- Flexible Spending Accounts (FSA)
- Paid Time Off (PTO)
- 7 Company Paid Holidays
- 24/7 Telemedicine & Employee Assistance Program
- Optional voluntary benefits (legal, accident, identity protection)
- Eligibility on the first of the month following your hire date
Purpose of Position:
Del Monte Foods is the Foods Division of Fresh Del Monte, a global grower, producer and marketer of fresh, value-added, and shelf-stable produce. Del Monte Foods has a powerful portfolio of brands, including the iconic Del Monte®, Contadina® and S&W®.
This position will support the Operations business units and facilities management as directed, leading the planning and execution of complex capital projects and engineering initiatives in support of plant operations, warehouse and R&D for the Foods Division of Del Monte Corporation.
This position will independently collaborate with and influence cross-functional leaders from procurement, marketing, operations, and R&D to assess business opportunities, understand customer needs and develop capital cost structures and engineering solutions that contribute to broader operational and business objectives. Performance is measured on the ability to apply core company values to implement complex, cross-functional projects and initiatives on time within budget while working with other functions as a team.
Accountabilities:
- Engineer, design and specify equipment systems to meet needs and specifications of the department's customers. Provide structured planning, organization and lead complex projects and continuous improvement initiatives to completion within schedule, budget and scope for all assigned capital projects. Execute assigned capital projects continuous improvement strategies. Ensure shareholder expectations for results are met.
- Monitor capital projects standards for cost control. Actively support company efforts to maximize plant efficiency, continually improving the use of capital. Deliver capital project completion (cradle to grave) to the plants on time and within budget using latest available and financially acceptable technologies.
- Prepare well written clear studies/reports with accurate capital estimates and savings calculations with sufficient documentation to define project scope. Collaborate with internal stakeholders, distribution and operations for capital reduction and improvements with high economic return.
- Embraces change and engages others to adopt new processes, solutions and plans while staying focused on goals and results. Utilize processes for repeatability and scalability to maximize efficiencies. Proactively find and promote business improvement opportunities such as projects with high economic return, quality or process improvement, capacity increase, etc.
- Able to develop manufacturing site masterplan that incorporates business growth, modernization of plants and cost structure improvement.
- Analyze all vendor/contractor proposals to assure they meet requested scope and are within project cost limits. Work with Legal team to assure vendor contracts are valid and protect the company with regards to the agreement. Manage all project related contractors and vendors associated with equipment and system installation, training and start up to assure contractual obligations are met within scope and timeline. Analyze and resolve project related problems or assist vendors/contractors in problem solving. Coordinates contractor/vendor work schedules with operations to assure food/employee safety conditions are met and work is done within the facilities operating schedule boundaries.
- Able to visualize and execute proper flow of material and people during factory layout design and apply ergonomic principles to equipment design.
- Develop and provide layouts of equipment or block flow diagrams to help operations understand floor space requirements and proper ergonomics for cost efficient operations. Determine appropriate equipment or design processes to match throughput.
- Establishes clear plan and course of action to accomplish a specific goal. Improve individual and department credibility by maintaining honesty and engage in frequent communication with stakeholders.
- Develop and disseminate appropriate engineering standards that can be used across the company to support standardized equipment selection, safety and meet sanitary construction guidelines.
- Provide technical competency through the application of sound science, cost effective, general industrial practice or engineering-based solutions to meet customer requirements. Understand current government regulations as it applies to food processing and equipment.
- Evaluates completed work and project outcomes to ensure quality, timeliness, standards as necessary.
- Train, enable, and mentor engineering and production staffs.
- Other duties as assigned.
Minimum Skills Required:
- Bachelor's Degree in Engineering discipline (Agricultural, Mechanical, Electrical, Food Science, Chemical, Civil Engineering.
- Minimum 7 years' experience in Food Manufacturing engineering and technical operations, project management and environmental management responsibilities.
- Proficient in CAD tools and Microsoft Office (Word, Excel, Project and Outlook.
- A proven track record of managing several $5MM+ capital projects and a progression through multiple roles in the Food Manufacturing industry.
- Demonstrated experience in engineering design and project management with respect to food manufacturing facilities
- Formal project management training or certifications
- Lean certification desired.
- OSHA certifications desired -- safety and utilities.
- Bilingual (English and Spanish), preferred
***Please note: This position does not qualify for relocation expenses.***
Fresh Del Monte Produce Inc. is a global leader in the production, distribution, and marketing of fresh and fresh cut fruits and vegetables. Our diverse product portfolio also includes prepared fruits and vegetables, juices, beverages, snacks, and desserts—available in over 80 countries worldwide. With operations spanning more than 35 countries, we’ve proudly been nourishing families for over 135 years.
We are committed to maintaining a drug-free workplace and are proud to be an Equal Opportunity Employer. Fresh Del Monte and its affiliates do not discriminate based on race, color, religion, national origin, age, disability, gender, veteran status, or any other characteristic protected by applicable law. We also participate in E-Verify* where applicable, to ensure employment authorization eligibility. Driven by our core values - Excellence, Care, Passion, Trust, and Creativity - we invite you to explore our career opportunities and join our FRESH team.
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