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Supervise daily operations of Tea Around Town, including staff scheduling, customer service, and coordination with the kitchen, ensuring high standards of service.

Oversee daily operations for Tea Around Town, manage staff schedules, liaise with kitchen, ensure customer service standards, and assist with ticketing.

As a Pier Coordinator, you will oversee pier operations, ensure smooth boarding for guests, manage passenger tracking, and provide exceptional customer service while maintaining safety standards.

The Deckhand ensures passenger safety, assists with vessel operations and maintenance, and provides customer service during trips. Duties include handling lines, monitoring safety, and compliance with regulations.

The Regional Operations Manager will oversee all operations of Tea Around Town across multiple locations, ensuring operational excellence, financial performance, and customer satisfaction while leading high-performing teams and managing vendors.